Round Raisin Chalah
Round challahs are most traditionally used for the Jewish New Year, Rosh Hashanah. At the beginning of our new year, to usher in a sweet and delectable judgment.
Ingredients:
Gluten free flour (white rice, tapioca, arrowroot, corn, soy, potato), Fresh eggs, Palm oil, Brown sugar, Honey, Xanthan gum, Yeast, Salt, Flaxseed, Apple cider vinegar, Sesame seeds.
